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首字母
缩略词
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原英文
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中译文
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A
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ADI
|
accepted daily intake
|
可接受的日摄入量
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AFDO
|
Association of Food and Drug Officials
|
食品与药品官员协会
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ALJ
|
administrative law judge (FTC)
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行政法律法官（联邦贸易委员会）
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AMS
|
Agricultural Marketing Service (USDA)
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农业销售局（美国农业部)
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ANPR
|
advance notice of proposed rulemaking
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规章拟制预告
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ANZFA
|
Australia New Zealand Food Authority
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澳大利亚新西兰食品管理局
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APA
|
Administrative Procedures Act
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行政程序法
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APHIS
|
Animal and Plant Health Inspection Service (USDA)
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动植物健康检查局（美国农业部）
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ARS
|
Agricultural Research Service (USDA)
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农业研究局（美国农业部）
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ARTCA
|
Antimicrobial Regulation Technical Corrections Act of 1998
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1998年抗菌素监管技术矫正法
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ATPA
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American Technology Pre-Eminence Act of 1991
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1991年美国技术杰出法
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B
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BATF
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Bureau of Alcohol, Tobacco and Firearms (U.S. Department of Treasury)
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酒、烟和枪支局（美国财政部）
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BCP
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Bureau of Consumer Protection (FTC)
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消费者保护局（联邦贸易委员会）
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BNFs
|
Biotechnology Notifications
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生物技术通知
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BSE
|
bovine spongiform encephalopathy
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牛海绵状脑病（疯牛病）
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BST
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bovine somatotropin
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牛生长激素
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Bt
|
Bacillus thuringiensis
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苏云金杆菌
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C
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CCFAC
|
Codex Committee on Food Additives and Contaminants
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食品添加剂与污染物法典委员会
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CCFICS
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Codex Committee on Food Import and Export Certification and Inspection Systems
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食品进出口认证与检查体系法典委员会
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CCFL
|
Codex Committee on Food Labeling
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食品标识法典委员会
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CCP
|
critical control point
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关键控制点
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CDC
|
Centers for Disease Control and Prevention
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疾病控制与预防中心
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CFCs
|
chlorofluorocarbons
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氯氟碳
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CFEA
|
Criminal Fine Enforcement Act
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刑事罚款强制执行法
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CFIA
|
Canadian Food Inspection Agency
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加拿大食品检查局
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CFR
|
Code of Federal Regulations
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联邦规章典集
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CFSAN
|
Center for Food Safety and Applied Nutrition (FDA)
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食品安全和应用营养中心（食品药品管理局）
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cGMPs
|
current good manufacturing practices
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现行良好生产规范
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Codex
|
Codex Alimentarius Commission
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食品法典委员会
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CSREES
|
Cooperative State Research, Education and Extension Services (USDA)
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州际合作研究、教育及推广局（美国农业部）
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CSI
|
Consumer Safety Inspector
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消费者安全检查员
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CSO
|
Consumer Safety Officer
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消费者安全官员
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CVM
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Center for Veterinary Medicine
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兽药中心
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D
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DD
|
District Director
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地区主任
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DEEM
|
Dietary Exposure Evaluation Model
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膳食接触评价模型
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DHHS
|
U.S. Department of Health and Human Services
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美国健康与人类服务部
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DIN
|
Drug Identification Number (Canada)
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药品鉴别号（加拿大）
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DOC
|
Documentary sample
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文件样品
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DRI
|
daily reference intake
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每日参考摄入量
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DRV
|
daily reference value
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每日参考值
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DSHEA
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The Dietary Supplement Health and Education Act of 1994
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1994年膳食补充剂健康与教育法
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E
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ECL
|
electrochemiluminescence
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电化学发光
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EDI
|
estimated daily intake
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估计的每日摄入量
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EEC
|
European Economic Community
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欧洲经济共同体
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EIR
|
Establishment Inspection Report
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机构检查报告
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EPA
|
Environmental Protection Agency
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环境保护署
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EPIA
|
Egg Products Inspection Act
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蛋产品检查法
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ERD
|
Emergency Response Division
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突发事件应对处
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EU
|
European Union
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欧盟
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F
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FAO
|
Food and Agriculture Organization (United Nations)
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粮食及农业组织(联合国)
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FCN
|
food contact notification
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食品接触通知
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FCS
|
Food Contact Substance Notifications
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食品接触物通知
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FDA
|
Food and Drug Administration (DHHS)
|
食品药品管理局（健康与人类服务部）
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FDAMA
|
Food and Drug Administration Modernization Act of 1997
|
1997年FDA现代化法
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FFDCA
|
Federal Food, Drug and Cosmetic Act, also FDCA and FD&C Act
|
联邦食品、药品与化妆品法，也称为FDCA和FD&C法
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FIFRA
|
Federal Insecticide, Fungicide and Rodenticide Act
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联邦杀虫剂、杀真菌剂和杀鼠剂法
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FMD
|
foot and mouth disease
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口蹄疫
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FMIA
|
Federal Meat Inspection Act
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联邦肉检查法
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FOIA
|
Freedom of Information Act
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信息自由法
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FORCG
|
Foodborne Outbreak Response Coordinating Group
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食源性事件暴发应对协调组
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FPLA
|
Fair Package and Labeling Act
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公平包装与标识法
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FQPA
|
Food Quality Protection Act of 1996
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1996年食品品质保护法
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FR
|
Federal Register
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联邦注册簿
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FSI
|
Food Safety Initiative
|
食品安全计划
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FSIS
|
Food Safety and Inspection Service (USDA)
|
食品安全与检查局（美国农业部）
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FTC
|
Federal Trade Commission
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联邦贸易委员会
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FTCA
|
Federal Trade Commission Act
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联邦贸易委员会法
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G
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||
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GAO
|
General Accounting Office
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总会计办公室
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GAP
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good agricultural practice
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良好农业规范
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GATT
|
General Agreement of Trade and Tariffs
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关税与贸易总协定
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GEMS
|
Global Environment Monitoring System (WHO)
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全球环境监测系统（世界卫生组织）
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GEO
|
genetically engineered organisms
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遗传工程有机体
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GIPSA
|
Grain Inspection, Packers & Stockyards Administration (USDA)
|
谷物检查、包装者及牲畜饲养场管理局（美国农业部）
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GM
|
genetically modified
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基因修饰的
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GMOs
|
genetically modified organisms
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遗传修饰的生物体
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GMPs
|
good manufacturing practices
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良好生产规范
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GPRA
|
Government Performance and Results Act
|
政府绩效法
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GRAS
|
Generally Recognized as Safe
|
公认安全的
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GRNs
|
Generally Recognized as Safe Notifications
|
公认安全的通知
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H
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||
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HACCP
|
hazard analysis critical control point
|
危害分析及关键控制点
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I
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IIC
|
inspector-in-charge
|
主管检查员
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INV sample
|
investigational sample
|
试验用样品
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IOM
|
Investigation Operations Manual
|
调查工作手册
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IP
|
information panel
|
信息表
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J
|
||
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JIFSAN
|
Joint Institute of Food Safety and Applied Nutrition
|
食品安全和应用营养联合研究所
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|
JECFA
|
Joint (FAO/WHO) Expert Committee on Food Additives
|
(粮食与农业组织/世界卫生组织)食品添加剂联合专家委员会
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L
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||
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LACF
|
low-acid canned foods and acidified foods
|
低酸罐头及酸化食品
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Lm
|
Listeria monocytogenes
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单核细胞增多性李斯特菌
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LMOs
|
living modified organisms
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改性活生物体
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M
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||
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MAV''s
|
maximum allowable variations
|
最大容许变异
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MEA
|
multilateral environment agreements
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多边环境协议
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MFC
|
Model Food Code
|
示范的食品法典
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MIA
|
Meat Inspection Act
|
肉类检查法
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|
MOU
|
memorandum of understanding
|
备忘录
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MPAs
|
marine protected areas
|
海洋保护区
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|
MRAs
|
mutual recognition agreements
|
互认协议
|
|
MRLs
|
maximum residue limits
|
最大残留限量
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N
|
||
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NACMCF
|
National Advisory Committee on Microbiological Criteria for Foods
|
国家食品微生物学标准顾问委员会
|
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NAD
|
National Advertising Division (Council of Better Business Bureaus)
|
国家广告处（商业改善局委员会）
|
|
NAFTA
|
North American Free Trade Agreement
|
北美自由贸易协议
|
|
NOP
|
National Organic Program
|
国家有机（农业）项目
|
|
NARB
|
National Advertising Review Board (FTC)
|
国家广告审查委员会（联邦贸易委员会）
|
|
NARMS
|
National Antimicrobial Resistance Monitoring System
|
国家抗菌素耐药性监测系统
|
|
NAS
|
National Academy of Sciences
|
国家科学院
|
|
NCFST
|
National Center for Food Safety and Technology
|
国家食品安全与技术中心
|
|
NCWM
|
National Conference on Weights and Measures
|
全国度量衡大会
|
|
NEFLE
|
National Exchange for Food Labeling Education
|
食品标识教育的全国性交流
|
|
NEPA
|
National Environmental Policy Act
|
国家环境政策法
|
|
NGO
|
non-government organization
|
非政府组织
|
|
NIH
|
National Institutes of Health
|
国家健康研究所
|
|
NIST
|
National Institute of Standards and Technology
|
国家标准与技术研究所
|
|
NLEA
|
Nutrition Labeling and Education Act of 1990
|
1990年营养标识与教育法
|
|
NMFS
|
National Marine Fisheries Service (Commerce)
|
国家海洋渔业局（商务部）
|
|
NOEL
|
No Observed Effect level
|
没有观察到的作用量
|
|
NOSB
|
National Organic Standards Board
|
国家有机标准委员会
|
|
NOAEL
|
no observable adverse effect level
|
没有可观察的不良作用量
|
|
NPRM
|
notice of proposed rulemaking
|
规章拟制通告
|
|
NR
|
Non-compliance Record
|
违规记录
|
|
NRC
|
National Research Council
|
国家研究委员会
|
|
NSIP
|
National Seafood Inspection Program
|
国家海洋食品检查项目
|
|
NSRLs
|
no significant risk levels
|
非显著性风险水平
|
|
O
|
||
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OCI
|
Office of Criminal Investigations (FDA)
|
刑事调查办公室（食品药品管理局）
|
|
ODS
|
Office of Dietary Supplements (NIH)
|
膳食补充剂办公室（国家健康研究所）
|
|
OFAS
|
Office of Food Additive Safety (CFSAN)
|
食品添加剂安全办公室（食品安全和应用营养中心）
|
|
OFPA
|
Organic Foods Production Act of 1990
|
1990年有机食品生产法
|
|
OIG
|
Office of the Inspector General (DHHS)
|
总检查员办公室（健康与人类服务部）
|
|
OMB
|
Office of Management and Budget
|
管理与预算办公室
|
|
OPA
|
Office of Premarket Approval
|
上市前批准办公室
|
|
OSHA
|
Occupational Safety Hazard Administration
|
职业安全危害管理局
|
|
OTC
|
over-the-counter
|
上柜的，非处方的
|
|
OTFP
|
other than a food processing facility
|
不只是食品加工设施
|
|
P
|
||
|
PCBs
|
Polychlorinated Biphenyls
|
多氯联苯
|
|
PDP
|
principal display panel
|
主要展示面
|
|
PHS
|
Public Health Service (DHHS)
|
公众健康局(健康与人类服务部)
|
|
PIPs
|
Plant-Incorporated Protectants
|
转基因植物保护物
|
|
PKU
|
phenylketonuria
|
苯丙酮尿症
|
|
PMN
|
premarket notification
|
上市前通知
|
|
PMO
|
Pasteurized Milk Ordinance
|
巴氏消毒牛奶条例
|
|
POS
|
point-of-sale
|
销售点
|
|
PPIA
|
Poultry Products Inspection Act
|
禽类产品检查法
|
|
PPIIA
|
Process Production Inspection Improvement Act
|
加工产品检查改进法
|
|
Prop 65
|
Proposition 65
|
第65条建议
|
|
PUFI
|
packed under federal inspection
|
在联邦机构监督检查下包装的
|
|
Q
|
||
|
QCPs
|
Quality Control Programs
|
品质控制项目
|
|
QTV
|
Qualified Through Verification (USDA)
|
通过验证合格的（美国农业部）
|
|
R
|
||
|
RACs
|
raw agricultural commodities
|
粗加工农产品
|
|
RACC
|
reference amounts customarily consumed
|
通常消费的参考量
|
|
RDI
|
reference daily intake
|
参考日摄入量
|
|
rDNA
|
recombinant deoxyribonucleic
|
重组脱氧核糖核酸
|
|
Redbook
|
FDA guidelines for development of safety tests
|
红皮书―FDA关于安全性检验的指南
|
|
Redbook II
|
the toxicological principles for the safety assessment of direct food additives and color additives used in food
|
红皮书之二―用于食品的直接食品添加剂和色素添加剂的安全性评估的毒理学原则
|
|
ReGo
|
reinventing government
|
重塑政府
|
|
RTE
|
ready-to-eat
|
即食的，方便的
|
|
S
|
||
|
SAP
|
Scientific Advisory Panel
|
科学咨询组
|
|
SCOGS
|
Select Committee on GRAS Substances
|
公认安全物质的挑选委员会
|
|
SDWA
|
Safe Drinking Water Act
|
安全饮用水法
|
|
SE
|
Salmonella enteritidis
|
沙门氏菌
|
|
SIS
|
Streamlined Inspection System (USDA)
|
流水线型的检查系统（美国农业部）
|
|
SOPs
|
standard operating procedures
|
标准操作规程
|
|
SPS
|
sanitary and phytosanitary agreement
|
卫生与植物卫生协议
|
|
SRMs
|
specified risk materials
|
特殊风险物质
|
|
SSOPs
|
sanitation standard operating procedures
|
卫生标准操作规程
|
|
STOP
|
Safe Tables Our Priority
|
餐桌安全-我们最关注
|
|
T
|
||
|
TBT
|
technical barriers to trade agreement
|
技术性贸易壁垒协定
|
|
TRAC
|
Tolerance Reassessment Advisory Committee (EPA)
|
耐受重估咨询委员会（环境保护署）
|
|
TSOPs
|
temperature standard operating procedures
|
温度标准操作规程
|
|
TTI
|
time-temperature indicators
|
温度时间指示器
|
|
TRO
|
Temporary Restraining Order
|
临时性限制令
|
|
U
|
||
|
USC
|
United States Code
|
美国法典
|
|
USCS
|
United States Customs Service (Treasury)
|
美国海关总署（财政部）
|
|
USDA
|
United States Department of Agriculture
|
美国农业部
|
|
USP
|
United States Pharmacopoeia
|
美国药典
|
|
USTR
|
United States Trade Representative
|
美国贸易代表
|
|
V
|
||
|
VMOs
|
Veterinary Medical Officers (USDA)
|
兽医官员（美国农业部）
|
|
W
|
||
|
WHO
|
World Health Organization
|
世界卫生组织
|
|
WTO
|
World Trade Organization
|
世界贸易组织
|
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